Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mkalla zehre (vegan). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mkalla Zehre (vegan) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Mkalla Zehre (vegan) is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook mkalla zehre (vegan) using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mkalla Zehre (vegan):
- Make ready 1 cauliflower
- Take 3 big onions
- Take 1 cup rice
- Get 1 tsp cinnamon
- Get 1.5 tsp salt
Instructions to make Mkalla Zehre (vegan):
- Slice onions
- In a pot, heat some oil and fry the onions until they're brown.. Sprinkle some salt to accelerate cooking
- Add the washed cauliflower (florets) and cover with water
- Bring to a boil and cover. Let it boil till the cauliflower is cooked
- Add the rice, cinnamon and salt and mix. Add water if needed to submerge the mix (2 fingers deep)
- Cover and let it cook till water evaporates
- Serve with yogurt if served hot or squeeze a lemon if served cold.
So that’s going to wrap this up for this exceptional food mkalla zehre (vegan) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
