Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, my pork stew. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
My pork stew is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. My pork stew is something which I’ve loved my entire life.
My version of Pork Stew, this recipe is filled with vegetables and meat and it's delicious and healthy foods,quick and easy recipe for family. Mildly spicy, my pork stew is slow-simmered with fire-roasted peppers, onions and tomatoes, plus an abundance of flavorful spices until the meat is tender and the sauce deliciously rich. Add homemade dumplings with stuffing mix to your pork stew for a savory dish.
To get started with this particular recipe, we have to first prepare a few components. You can have my pork stew using 23 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My pork stew:
- Get 1.25 lb pork or pork **stew meat
- Take 4 cups beef stock*
- Take 1 (14.5 can) diced tomatoes
- Make ready 1 (15 oz) can tomato sauce
- Prepare 1 (4 oz) cup green beans
- Take 1 (15 oz) can veg-all*
- Take to taste Salt
- Prepare Pepper to taste you
- Get 2 tbsp Butter
- Prepare 1 tbsp veggie oil*
- Prepare 1 tbsp parsley
- Make ready 1 tsp dried minced onion*
- Get 1 tsp garlic powder*
- Take Utensils
- Prepare Stock pot
- Get Notes
- Get this is all I had to work with so you can substitute
- Prepare Pork stew meat is just pork but in to 1in cubes
- Take Can substitute veggie oil with Oil of your preference
- Prepare Can use any veggies fresh, frozen or canned. I only had veg-all
- Make ready If you don't want beef broth you can use chicken broth
- Prepare You can use fresh onion and garlic I just didn't have any
- Prepare Use of fresh onion and garlic add to own before cooking the pork
This ancho pork stew recipe is an easy way to feed your family meat and veggies in one dish. Readers rave that it's quick, easy, and consistently. Fish sauce, garlic, ginger, green chili pepper, green onion, ground black pepper, hot pepper paste, onion, pork belly, pork shoulder, potato, sesame oil, tofu, water. I would like to use pork instead of beef in my stew recipe that I've missed making.
Instructions to make My pork stew:
- Preheat stick pot. Add butter and oil.
- Cut meat up. Add to pan. If using it cut up already add to pan when hot. Cook meat about 15 min.
- While cooking add stock and sauce together with 4 oz green beans. Set aside
- Once meat is cooked add veg-all and diced tomatoes. Stir cook for 5 min.
- Add stock mixture and heat up till boiling reduce heat to low to simmer
- Add parsley, dried minced onion and garlic powder. Stir.
This hearty pork stew recipe is filled with meat and vegetables. Pork Belly Kimchi Stew. written by Emma Tang. I am a big fan of Korean cuisine. My favorite Korean dishes are Kimchi Stew (Kimchi Jigae), Bibimbap, and Stir-fried Korean Glass Noodles (Japchae), to. Pork soups and stew recipes include pork chili and pork-and-green-chile stew.
So that is going to wrap this up for this special food my pork stew recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
