Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, philly cheesesteak burgers. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Philly Cheesesteak Burgers is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Philly Cheesesteak Burgers is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have philly cheesesteak burgers using 21 ingredients and 17 steps. Here is how you cook it.
The ingredients needed to make Philly Cheesesteak Burgers:
- Take for the veggies:
- Make ready 1 tbsp oil of choice
- Prepare 1 large onion, cut into half rings
- Get 1 large green pepper, cut into strips
- Take 1 can sliced mushrooms (drained) (13oz. can)
- Prepare 1/4 tsp ground black pepper
- Get 1/4 tsp season salt
- Prepare 1/2 tsp worcestershire sauce
- Take for the burgers:
- Get 2 lb ground chuck or ground sirloin
- Prepare 1 tbsp montreal steak seasoning
- Get 1 1/2 tbsp jack daniels steak sauce
- Make ready 1/4 tsp season salt
- Get 1/4 tsp ground black pepper
- Prepare other:
- Prepare 4 kaiser hamburger rolls
- Get 8 tbsp mayonnaise
- Take 4 small handfulls shredded lettuce
- Make ready 4 slice of a large tomato
- Make ready 4 small handfulls shredded cheese of choice
- Prepare 1 tbsp butter or margarine
Instructions to make Philly Cheesesteak Burgers:
- For the burgers:
- In a large bowl, combine all burger ingredients. Mix well with hands.
- Make 4 equal half pound burgers. Form into patties. Place a small dimple in center. (This is to reduce shrinkage and help from plumping up to much in the middle)
- Cook burgerss how you like them done, skillet, grill, oven. Etc. Set aside and keep warm. ( cook veggies while these are cooking)
- For the veggies:
- Combine all veggie ingredients in a large skillet. Saute until veggies are tender but not mushy. Place in a bowl and set aside. Keep warm.
- Assembly:
- Toast buns if u wish, i do.. dab butter in skillet, place buns and cook until golden. Or use a grill.
- Place bottom of kaiser on a plate.
- Place burger on top.
- Spread mayo on top inside of bun.
- Top burger with sauted veggies.
- In a small saucepan.. add 1/4 tbl butter, melt it, add 1/4 of the shredded cheese, heat and stir until melted. Pour over burger.
- Add tomato and lettuce. (If desired)
- Top with top bun.
- Serve and enjoy!
- NOTE: if u dont want half pound burgers, make 8 1/4 lb. Burgers. And you will just need a bit extra tomato, lettuce, cheese.. etc.. to cover each burger.
So that’s going to wrap it up for this exceptional food philly cheesesteak burgers recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!