Cheesecake
Cheesecake

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cheesecake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cheesecake is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Cheesecake is something that I’ve loved my entire life.

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To get started with this particular recipe, we must first prepare a few components. You can have cheesecake using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cheesecake:
  1. Get 18 graham crackers, crushed
  2. Get 2 tablespoons butter, melted
  3. Get 4 (8 ounce) packages cream cheese
  4. Make ready 1 1/2 cups white sugar
  5. Get 3/4 cup milk
  6. Make ready 4 eggs
  7. Take 1 cup sour cream (include only for NY Style)
  8. Get 1 tablespoon vanilla extract
  9. Get 1/4 cup all-purpose flour

Pictures, recipes, questions, and anything else related is all welcome! Recipes for posted photos are encouraged! cheesecake (countable and uncountable, plural cheesecakes). (countable and uncountable) A pie made of sweetened and flavoured cottage cheese or cream cheese, eggs and milk on a crunchy base. How to use cheesecake in a sentence. Information and translations of cheesecake in the most comprehensive dictionary definitions resource on the web.

Steps to make Cheesecake:
  1. Crush graham crackers as fine as possible
  2. In a medium bowl, mix graham cracker crumbs with melted butter
  3. Press crushed graham crackers onto bottom and half-side of spring-form pan
  4. In a large bowl, mix cream cheese with sugar until smooth. Blend in milk, sour cream (NY Style only), vanilla, and flour until smooth, mix in the eggs one at a time, mixing just enough to incorporate
  5. Preheat oven to 325 degrees F
  6. Grease a 10 inch spring-form pan
  7. Pour filling into prepared crust
  8. Bake in preheated oven for 45 minutes. Turn the oven off, and let cake cool in oven with the door closed for 5 to 6 hours; this prevents cracking
  9. Chill in refrigerator and serve

A cake made of sweetened cottage cheese or. Cheesecake is usually sweetened with sugar and may be flavored or topped with fruit, nuts, fruit sauce and/or chocolate. Various flavours of cheesecake exist, such as lemon, strawberry or toffee.

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