Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, arugula and watermelon salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Arugula and watermelon salad is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Arugula and watermelon salad is something that I’ve loved my whole life. They are fine and they look wonderful.
This salad combines arugula, watermelon, feta, mint and citrus vinaigrette. An interesting mix of arugula, watermelon, and feta cheese creates one great summer salad! I like sauteeing and caramelizing the onions for a sweeter salad.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook arugula and watermelon salad using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Arugula and watermelon salad:
- Prepare 3 hand fulls of arugula
- Get 30 small scoops of water melon
- Get 2 corn cobs
- Get 1 TBSP butter
- Get 2 dried apricots
- Make ready 1 hand full of pecan nuts
- Prepare 20 g goat cheese
- Take 2 TBSP olive oil
- Make ready To taste Salt
- Prepare To taste Pepper
This surprising, sweet and savory salad is perfect for That's how I met this salad. I'm always drawn to the more unusual options on the menu, so I couldn't resist the watermelon and arugula salad at Blvd. The first time tried watermelon in a salad with Feta, I was in a very trendy neighborhood eatery in Brooklyn and I loved it. All the ingredients compliment each so well and it's so pretty to look at too.
Instructions to make Arugula and watermelon salad:
- In a medium pan, high heat, melt butter and sauté corn until it’s golden brown. Salt and pepper for flavor. Turn off the heat and let it cool.
- In a small pan, low heat, toast pecan nuts. 5 minutes and let them cool.
- Scoop watermelon into a round shape with a scooper. Save any juice from watermelon while you cutting. Needing about 2 TBSP for dressing.
- Slice dried apricots
- Wash and spin the arugula with salad spinner (if you have one). It’s important that arugula is not wet.
- Add watermelon and apricots
- Add goat cheese and pecan nuts and corn.
- Making a dressing. In a small bowl, add 2 TBSP saved watermelon juice, olive oil and salt and pepper. Mix them well.
I've brought it to parties and everyone loved it, just double or triple the recipe and make the dressing on. Watermelon & Arugula Salad from Barefoot Contessa. Place the arugula and watermelon in a large bowl. These watermelon mason jar salads have the vinaigrette and watermelon at the bottom of the jar, layering the feta cheese, then the more delicate greens: arugula and mint. Do we eat the salad out of the jar?
So that is going to wrap it up with this exceptional food arugula and watermelon salad recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
