Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, yellow coconut rice *vegan. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Yellow Coconut Rice *Vegan is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Yellow Coconut Rice *Vegan is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have yellow coconut rice *vegan using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Yellow Coconut Rice *Vegan:
- Get 5 cups jasmine rice (i use regular cup not rice cookes cup)
- Get 1 cup coconut milk
- Get 2 lemongrass
- Prepare 2 bayleaves
- Make ready 1/2 tsp turmeric powder
- Make ready 1/2 tsp salt
- Get 2 pandan leaves
- Make ready 4 cups water
Instructions to make Yellow Coconut Rice *Vegan:
- In rice cooker pot, wash jasmine rice until the water turns clear, drain the water.
- Add salt, turmeric powder, bayleaves, lemo grass, and tied both pandan leaves together.
- Add coconut milk, mix them well, gradually add water and mix it well.
- Put the pot back into rice cooker and press cook. It will cook by it self around 15 mins, depends on your rice cooker.
- When the rice cooker said that the rice is cooked, stir it well and wait around 5 mins with the cover on but the rice cooker off.
- Tasty yellow coconut rice is ready to enjoy with any side dish you like :D
So that’s going to wrap this up for this special food yellow coconut rice *vegan recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
