Mike's Asian Chicken Dumpling Soup With Shrimp
Mike's Asian Chicken Dumpling Soup With Shrimp

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, mike's asian chicken dumpling soup with shrimp. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Mike's Asian Chicken Dumpling Soup With Shrimp is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Mike's Asian Chicken Dumpling Soup With Shrimp is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have mike's asian chicken dumpling soup with shrimp using 24 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mike's Asian Chicken Dumpling Soup With Shrimp:
  1. Make ready ● For The Proteins
  2. Get 2 Boxes Trader Joe's Or COSTCO Chicken Dumplings [12 total]
  3. Get 2 Cups Raw Shrimp
  4. Prepare ● For The Vegetables Fluids & Seasonings
  5. Prepare 4 (15 oz) Cans Chicken Broth [+ water if needed]
  6. Prepare 2 Cups Thin Sliced Fresh Cabbage
  7. Take 1/2 Cup Chopped Green Onions
  8. Prepare 1 LG Jalapeno [deseeded & sliced]
  9. Make ready 1 tsp Dried Thai Chilies [crushed]
  10. Make ready 1 tbsp Dried Thai Basil
  11. Get 2 tbsp Fine Minced Garlic
  12. Prepare 1 tbsp Fresh Or Pickled Ginger
  13. Get 1 Bunch Cilantro Leaves
  14. Make ready 1/2 Can Water Chestnuts
  15. Prepare to taste Bean Sprouts [optional]
  16. Take 2 Packets Top Ramen Oriental Seasoning
  17. Get to taste HonDashi [be careful - she's pretty salty!]
  18. Get 1 tbsp Light Soy Sauce
  19. Take 1 tsp Quantity Fish Sauce
  20. Get 1/2 tsp Fresh Ground Black Pepper
  21. Get ● For The Sides [as needed]
  22. Prepare Siracha Sauce
  23. Take Leaves Fresh Cilantro
  24. Get Garlic Siriacha Sauce
Instructions to make Mike's Asian Chicken Dumpling Soup With Shrimp:
  1. Here's the bulk of what you'll need. Not every ingredient pictured.
  2. Add everything in the ● For The Vegetables Fluids & Seasonings. Simmer for 15 minutes.
  3. Then, add your dumplings and shrimp and simmer for 8 minutes. When your dumplings float, there done. nu
  4. Serve with sides of Siracha and fresh cilantro. Garnish with Thai Basil. Enjoy!

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