Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, brad's cranberry sweet n sour pork. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
These Sweet and Sour Cranberry Apple Pork Chops will bring a little holiday flavor to your weeknight menu. To print this recipe or for more of my gluten. In one application — a sweet and sour pork recipe, there's mention of how Chinese cooking employs ketchup.
Brad's cranberry sweet n sour pork is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Brad's cranberry sweet n sour pork is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook brad's cranberry sweet n sour pork using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Brad's cranberry sweet n sour pork:
- Get 4 servings of prepared white rice
- Take 1/4 cup chopped green onions. for garnish
- Prepare meat
- Get 2 lb pork sirloin roast
- Get 1 tsp each; garlic powder, black pepper, and salt
- Take 1/2 tsp each; ground cinnamon, ground ginger
- Make ready 8 oz beer
- Take sauteed veggies
- Prepare 1 medium red onion
- Take 1 orange bell pepper
- Take 1 tbsp chopped garlic
- Prepare 2 tbsp unsalted butter
- Make ready sauce
- Get 1 can whole berry cranberry sauce
- Make ready 1 bottle kikkomans© sweet and sour sauce
- Get 4 oz light beer
- Prepare 3/4 tsp each; ground cinnamon, ground ginger
Deglaze with sweetened naturally brewed rice vinegar and ponzu and add cranberries. Bring to a simmer and reduce. Add back pork and rice; toss. Sweet and Sour Pork with crispy pork, pineapple, bell peppers and onions in a homemade tangy sauce just like your favorite Chinese takeout.
Instructions to make Brad's cranberry sweet n sour pork:
- Mix all meat seasonings and rub on meat.
- Place in a covered crock. Add beer. Cover and roast in oven at 275°F for 3-4 hours
- 30 Minutes before meat is done melt butter in a lg frying pan
- Julianne onions and pepper. Add onions to pan. Saute on med heat for two minutes. When onions start to sweat, add peppers. Saute for 5-7 more minutes. Add garlic and continue for 3-4 more minutes. Remove from heat when carmelized.
- Meanwhile, add all sauce ingredients to a sauce pot. Cook over medium low until all ingredients are warm and sauce is smooth.
- When all is done, plate rice then top with veggies. Place pork on top of veggies, drizzle with sauce, garnish with green onion and serve
Picking the vegetables for Sweet and Sour Pork is not hard, a good mixture of green, red and sometimes yellow bell pepper chunks with onion and. Pork is stir-fried with peppers, carrots, onions and pineapple in this version of the classic dish. Stir carrots, onion, bell pepper and sweet & sour sauce into pork mixture. Don't call the takeaway - cook your own sweet & sour pork using a vibrant marinade and tinned pineapple. Swap the pork for chicken or prawns if you prefer.
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