Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, frosted flakes french toast. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Frosted Flakes French Toast is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Frosted Flakes French Toast is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook frosted flakes french toast using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Frosted Flakes French Toast:
- Make ready bread
- Prepare 1 cup frosted flakes
- Take 3 eggs
- Get 1 tsp vanilla extract
- Take 1 tsp ground cinnamon
- Get dash milk
Steps to make Frosted Flakes French Toast:
- Mix eggs, cinnamon, vanilla extract, and dash of milk together.
- Dip bread in the egg mixture.
- Then dip into the frosted flakes. Try to get the bread fully coated.
- On medium heat, put the frosted flake bread into the pan. Make sure you butter the pan.
- Cook until golden brown.
- Enjoy!!!!
So that’s going to wrap this up with this exceptional food frosted flakes french toast recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
