Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, organic vegan basil pesto pasta. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Organic Vegan Basil Pesto Pasta is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Organic Vegan Basil Pesto Pasta is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook organic vegan basil pesto pasta using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Organic Vegan Basil Pesto Pasta:
- Get Pesto Sauce
- Prepare 2 tbsp olive oil
- Prepare 4 cloves garlic
- Prepare 2 cups Fresh Basil
- Take 1/2 cup walnuts
- Prepare 3 tbsp nutritional yeast
- Get 2 tbsp lemon juice
- Get 1/4 tsp sea salt
- Make ready 4 tbsp water (plus more as needed)
- Get Pasta
- Get 1/2 pack spaghetti or any kind of pasta
- Get 1/2 cup green peas
- Get 1 cup mushrooms
- Make ready 1/2 cup minced onion
Steps to make Organic Vegan Basil Pesto Pasta:
- Boil water and cook the pasta, set aside
- Add all the Pesto sauce in the blender for 2 minutes
- Add 1 tbsp olive oil in a pan and sauté mushrooms and onion
- Add green peas and cook for another 3 minutes
- Add cooked Pasta
- Add Pesto Sauce
- Mixed well, add salt and pepper to taste
So that is going to wrap it up for this exceptional food organic vegan basil pesto pasta recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
