Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, portobello quinoa. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Portobello Quinoa is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Portobello Quinoa is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have portobello quinoa using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Portobello Quinoa:
- Prepare 2 cup stock (chicken, veggie, beef, etc.)
- Get 1 cup quinoa
- Prepare 2 portobello mushrooms, diced
- Get 2 tbsp butter
- Prepare salt
Steps to make Portobello Quinoa:
- Bring stock to boil in medium pan.
- Add quinoa, cover, and reduce heat to low simmer. Allow to cook for approximately 20 minutes, or until moisture is absorbed.
- In a pan saute garlic and diced portobello until browned without cooking to the point of dehydration.
- Add portobello to quinoa and serve warm.
So that’s going to wrap this up for this special food portobello quinoa recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
