Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, green lentil macaroni *vegan. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Green Lentil Macaroni *Vegan is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Green Lentil Macaroni *Vegan is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook green lentil macaroni *vegan using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Green Lentil Macaroni *Vegan:
- Make ready 2 cups macaroni (any shape is ok, I use spiral shape)
- Take 3 cups green lentils
- Make ready 2 brown onions
- Prepare 4 tbsp cooking oil
- Make ready 1 tsp salt
- Make ready 1/2 tsp pepper
- Get 1 tsp cumin
- Prepare 6 cups water
Instructions to make Green Lentil Macaroni *Vegan:
- Boil macaroni until well cooked.
- Chop brown onions,
- Wash green lentils, boil them in 5 cups of water, until they are cooked and tender.
- While waiting for the lentils to cook, add cooking oil and chopped onions into a sauce pan, cook until the onions turn brown, put aside.
- When the green lentils are tender and the water reduces, add onions, boiled macaroni, salt, pepper, and cumin, stir it well until the water reduces.
- Serve it while hot.
So that’s going to wrap this up for this special food green lentil macaroni *vegan recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
