Broccoli potato soup
Broccoli potato soup

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, broccoli potato soup. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Broccoli potato soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Broccoli potato soup is something which I’ve loved my entire life.

This creamy and cheesy potato soup with broccoli comes together quickly for an easy and quick But this broccoli potato cheese soup recipe doesn't sacrifice flavor in it's ingredient modifications. A satisyfing, creamy Broccoli and Potato Soup with cheese. This is a thick and creamy soup with potato and broccoli that you'd swear has a bucket of cream in it, but it doesn't have a single drop.

To begin with this particular recipe, we must first prepare a few components. You can cook broccoli potato soup using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Broccoli potato soup:
  1. Prepare 1 broccoli
  2. Get 2 potatoes
  3. Prepare 1 small onion (chopped)
  4. Prepare 4-5 garlics (chopped)
  5. Make ready 50 ml whipping cream
  6. Get 4-5 cups chicken stock
  7. Take Olive oil
  8. Prepare Salt
  9. Make ready Black pepper

So what I thought was a cold, turned out to be the flu. This is not your average broccoli soup Instead of merely boiling the broccoli to cook it, here, the florets are Pureed Potato and Broccoli Soup With Parmesan Croutons. Cheese compliments broccoli and potatoes so well. If you want a thicker soup, just add desired amount of flour mixed until smooth with an equal amount of water.

Instructions to make Broccoli potato soup:
  1. Medium heat, put the garlics and onion with olive oil. Stir frying until the onion become transparent.
  2. Put the potatoes and the stem of broccoli. Stir fry a bit, with some salt and pepper. Pour the chicken stock and turn to small heat, cover and simmer until the potatoes are softened.
  3. Blend the mixture with blender. Until it become smooth.
  4. Put the broccoli florets and simmer for 5 mins. Pour the whipping cream into the soup, and some salt and pepper if needed.

It's an easy healthy soup that everyone loves. Here's a creamy broccoli potato soup that will blow. Season with salt and pepper; stir in a little more milk or water if soup starts to become too thick. My family has been making this Broccoli & Potato Soup for years. My partner came home from work with severe flu symptoms yesterday.

So that’s going to wrap it up with this special food broccoli potato soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!