Oregano Meat pies #kidsfavorite#themechallenge
Oregano Meat pies #kidsfavorite#themechallenge

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, oregano meat pies #kidsfavorite#themechallenge. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Oregano Meat pies #kidsfavorite#themechallenge is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Oregano Meat pies #kidsfavorite#themechallenge is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have oregano meat pies #kidsfavorite#themechallenge using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Oregano Meat pies #kidsfavorite#themechallenge:
  1. Prepare 300 g pastry dough
  2. Make ready 1/2 kg minced beef
  3. Prepare 1 large onion
  4. Make ready 1 large carrot diced
  5. Get 1 green bell pepper diced
  6. Take Black pepper
  7. Prepare Salt
  8. Take 1 tbsp ginger garlic paste
  9. Make ready 1 tsp mixed herbs
  10. Make ready 1 tsp Oregano
  11. Make ready 1 tbsp Oil
Steps to make Oregano Meat pies #kidsfavorite#themechallenge:
  1. Prep all your ingredients and assemble in a working area.
  2. To make FILLING: In a pan add your meat and cook stirring till the water dries. Add oil n cook for a min, add onions and carrots saute for 3 mins.
  3. Add ginger garlic paste, salt, spice's, cook for 5 mins tossing until its ready. The filling should be dry… Let it cool completely.
  4. Preheat oven to 200degrees. Grease and line the baking sheet with a parchment paper. Roll out the pastry dough using a round cutter,cut into small rounds and add a tbsp of the filling in the middle, fold half moon shape and press the edges with a fork.
  5. Arrange the pies into a baking sheet and eggwash.
  6. Bake for 20- 25 minutes they will turn a nice golden brown..
  7. Enjoy!!

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