Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, corn fritter (perkedel jagung) *vegetarian, vegan. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan is something that I have loved my entire life. They are nice and they look fantastic.
Bakwan Jagung / Perkedel Jagung (Indonesian Corn Fritters). Bakwan jagung or sometimes called perkedel jagung in Indonesian language is a popular street food I grew up with. I am already crazy about corns.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook corn fritter (perkedel jagung) *vegetarian, vegan using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan:
- Prepare 300 gr sweet corn kernels
- Make ready 1/2 red onion
- Get 3 garlic cloves
- Make ready 4 tbsp plain flour
- Make ready 1 egg (optional)
- Get 1 tbsp sugar
- Get 1 tsp salt
- Make ready 1 fingerroot
- Make ready 3 kaffir lime leaves
- Make ready 2 spring onions
- Take 2 long red chilies
- Make ready Cooking oil to fry
Take care when pan-frying the fritters, because the corn kernels often pop in the hot oil. It's advisable to cover the pan with a mesh splatter screen. Because commercial chilli jam is usually too sweet and sickly, I like to mix it with fresh lime juice and some chopped chillies. Elmotoo I enjoyed thses corn fritters very much.
Steps to make Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan:
- Grind 200gr corn kernels with red onion, long red chilies,garlics, fingerroot, and kaffir lime leaves.
- Chop spring onion.
- Place ground ingredient in a mixing bowl, add plain flour, egg (optional), chopped spring onions, salt, and sugar, mix well.
- Pre-heat cooking oil in frying pan, fry corn mixture little by little using table spoon or small soup spoon, turn them to the other side until both side turn golden.
- Enjoy them for side dish or snack.
They were quick and easy to make, using ingredients I often have in the pantry. Today I used sliced green onions, as my garlic chives have not come thru the snow yet. The fritters were really tasty, I garnished them with coarse sea salt a. Corn Fritters (Perkedel Jagung Manis) Vegan Recipe. Crunchy VEGAN corn fritter from Indonesia, that's what Perkedel Jagung is.
So that is going to wrap this up with this exceptional food corn fritter (perkedel jagung) *vegetarian, vegan recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
