Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, smores cheesecake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This rich smores cheesecake recipe is a sure-fire show-stopper and a great alternative to a traditional campfire smores. I'm practicing all sorts of restraint, trying not. This S'mores Cheesecake is full of gooey marshmallows, melty chocolate, and crunchy graham crackers all in a creamy cheesecake filling!
Smores cheesecake is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Smores cheesecake is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have smores cheesecake using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Smores cheesecake:
- Take for the ganache
- Prepare 1 1/2 c. chocolate chips
- Get 3/4 c. heavy cream
- Take for the crust
- Prepare 1 sleeve graham crackers, crushed
- Make ready 5 tbsp melted butter
- Get 1/4 c sugar
- Prepare Pinch kosher salt
- Take 1 sleeve of graham crackers, separated into sticks
- Make ready for the cheesecake
- Make ready 16 oz. (2 blocks) cream cheese, softened
- Take 3/4 c. powdered sugar
- Get 1 1/2 c. cold heavy cream
- Make ready 1 tsp. pure vanilla extract
- Make ready 1/4 tsp. kosher salt
- Take mini marshmallows
Smores Cheesecake - all the deliciousness of campfire smores in a very grown up, decadent dessert that will have eyes popping around any dinner table. Smores Cheesecake is the Perfect Combo of Two Classic Desserts! And this Smores Cheesecake recipe is the ULTIMATE combo of my favorite summertime treat AND my favorite ALL TIME dessert! Now this is a fun cheesecake!
Instructions to make Smores cheesecake:
- Make ganache: Place chocolate chips in a medium, heatproof bowl and set aside. Heat heavy cream in a small saucepan over medium heat. When bubbles begin to break the surface around the edges of the pan, turn off the heat.
- Pour the hot cream over chocolate chips, whisking constantly until the sauce is smooth. Let cool slightly.
- Make crust: In a large bowl, mix together graham cracker crumbs, melted butter, sugar and salt. Grease an 8” springform pan with cooking spray and press mixture into pan
- Pour about half of the ganache over the crust, then line the graham cracker sticks around the edges of the pan standing up to form a wall
- Make the cheesecake: In a large bowl using an electric mixer, beat cream cheese until light and fluffy, 2 minutes. Add sugar to combine, then gradually add cream and beat on high speed until stiff peaks form. Add vanilla and stir until combined.
- Pour cheesecake mixture over the ganache and smooth out with a spatula. Pour remaining ganache over the cheesecake then top with mini marshmallows
- Freeze until firm, at least 5 hours and up to overnight.
- Right before serving, broil until the marshmallows are golden, about 2 minutes.
If you like smores.and you like cheesecake.well look at this! Recipe by Peggy Mitchell Let's see how Peggy makes this fun dessert. How to make Smore Cheesecake cupcakes. If you are a fan of Smores, cheesecake and cupcakes you will love this recipe! Recipe for Smores Cheesecake - Enjoy this mouth-watering cheesecake made with marshmallow creme and chocolate topping - perfect for a lavish dessert!
So that’s going to wrap it up for this exceptional food smores cheesecake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
