Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, rabbit and rice stew. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Rabbit and Rice Stew is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Rabbit and Rice Stew is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have rabbit and rice stew using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Rabbit and Rice Stew:
- Take 1 whole rabbit, skinned and dressed
- Make ready 1 bag baby carrots
- Get 1-2 Celery stalks, chopped
- Get 1 Yellow Onion, sliced
- Get 1-2 Potatoes, cubed
- Take 1/2 Bag frozen chopped broccoli
- Take 1 quart Chicken Broth
- Prepare 1 Sm. Can Cream Chicken Soup
- Get 2 Tbsps. Seasoning Salt
- Prepare 1 Tbsp. Black Pepper
- Take 1 Tbsp. Each Onion and Garlic Powder
- Get 2 Cups White Long Grain Rice
- Take 5 Cups Water
Instructions to make Rabbit and Rice Stew:
- In a large slow cooker add the rabbit and rest of ingredients except for the rice and 4 cups of water. Turn Slow Cooker on high and cook for 6-8 hours or til vegetables are tender and rabbit falls off bone. When done go through and try to remove all the bones and shred meat. Turn Slow Cooker down to keep warm setting.
- In a large saucepan add 4 cups water and 2 cups rice. Bring to boil on high stirring ever so often. Once to a boil turn down heat and let simmer til rice is soft. Turn heat off and let sit covered til ready to serve.
- In a serving bowl add some rice and ladle some rabbit stew over the rice serve with buttered crusty bread. Serve and enjoy 😉
So that is going to wrap it up with this special food rabbit and rice stew recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
