Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, steve's cheesecake. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Steve's Cheesecake is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Steve's Cheesecake is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have steve's cheesecake using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Steve's Cheesecake:
- Get Crust
- Make ready 2 1/2 cup Graham Crumbs
- Get 1 1/2 stick butter melted
- Make ready 1/2 cup sugar
- Prepare Cheesecake Filling
- Prepare 2 blocks Cream Cheese softened
- Get 1 can Sweetened Condensed milk
- Get 3 large eggs room temperature
- Make ready 1 1/2 Cup Sour Cream
- Get 1/4 Lemon juice
Instructions to make Steve's Cheesecake:
- Spray Spring Form Pan with Pam and let sit.
- Place Graham cracker crumbs, sugar and melted butter in a large bowl. Fold these into each other until well mixed.
- Press crumb mixture into pan and bake at 375° for 10 minutes. Allow to cool.
- Place cream cheese in a large bowl or stand mixer and mix until creamy, add Sweetened Condensed Milk into mixture and mix well, add the 3 room temperature eggs to mixture continue mixing, add sour cream to the mixture and continue mixing, add the lemon juice and continue to mix.
- Once the mixture is smooth, pour over the crust.
- Turn the oven down to 300°, place in oven and bake for 50 minutes.
So that is going to wrap it up with this exceptional food steve's cheesecake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
