Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vegan peanut butter/almond butter cups. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vegan Peanut Butter/Almond Butter Cups is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Vegan Peanut Butter/Almond Butter Cups is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook vegan peanut butter/almond butter cups using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Peanut Butter/Almond Butter Cups:
- Get 1 Jar Crunchy Peanut Butter (no added sugar)
- Make ready 1 Jar Almond Butter
- Prepare 2 Tablespoons Honey for each mix (of the above)
- Make ready 2 Tablespoon coconut Oil for each mix
- Make ready 6 Cote Dor Dark chocolate Bars
Instructions to make Vegan Peanut Butter/Almond Butter Cups:
- Melt the dark chocolate in the microwave or pot.
- Melt 2 Tablespoons of coconut oil and mix it with 2 Tablespoons of honey and the whole of a Peanut Butter Jar
- Add a teaspoon full of the peanut butter mix in the small molds and then add the melted dark chocolate on top
- Refrigerate for 1 hour
So that is going to wrap it up for this exceptional food vegan peanut butter/almond butter cups recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
