Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, parmesan crusted fried green tomatoes & zucchini spears. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Parmesan Crusted Fried Green Tomatoes & Zucchini Spears is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Parmesan Crusted Fried Green Tomatoes & Zucchini Spears is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have parmesan crusted fried green tomatoes & zucchini spears using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Parmesan Crusted Fried Green Tomatoes & Zucchini Spears:
- Get 1 large or 2 medium zucchini
- Prepare 1-2 fresh green tomatoes
- Take 4 large eggs
- Get Bread crumbs
- Prepare Grated Parmesan
- Take Salt
- Get Pepper
- Make ready Garlic powder
- Get Seasoning salt
- Make ready Cooking Oil
Instructions to make Parmesan Crusted Fried Green Tomatoes & Zucchini Spears:
- Wash and cut tomatoes into slices and zucchini into spears. Mix bread crumbs in a flat mixing bowl or container with seasonings to taste and parmesan in desired amounts. Mix well. Crack eggs into a separate flat container and mix them up with some salt and pepper.
- Heat oil on stovetop in a pan for deep frying or heat your oil in a deep fryer. Dip veggies into egg mixture 1 at a time, and coat well. Next plunge the veggies into the bread crumb mixture and flip to coat well. Drop into oil for 2-5 mins or until deep fried and crispy.
- Remove from fryer and allow to cool on paper towels to drain grease. Serve and Enjoy Alone, with Ranch Dressing, or with Your Favorite Dip!
So that is going to wrap this up for this exceptional food parmesan crusted fried green tomatoes & zucchini spears recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
