Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, chicken wrapped with bacon stuffed with cream cheese and jalapeño. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Wrapped with Bacon Stuffed with Cream Cheese and Jalapeño is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chicken Wrapped with Bacon Stuffed with Cream Cheese and Jalapeño is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook chicken wrapped with bacon stuffed with cream cheese and jalapeño using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Wrapped with Bacon Stuffed with Cream Cheese and Jalapeño:
- Prepare 4 large skinless chicken breast
- Prepare 3/4 cup brown sugar
- Make ready 1 tsp salt
- Prepare 1 tsp pepper
- Prepare 1 tsp garlic powder
- Prepare 1 tsp crole seasoning (I use Tony Chachere's)
- Make ready 1/2 tsp cayenne pepper (can cut to 1/4 tsp not as spicy)
- Take 1/2 tsp chipotle chile seasoning (can cut to 1/4tsp not as spicy)
- Get 1/2 tsp seasoned salt (I like Lawry's)
- Prepare 16 slices bacon
- Prepare Barbecue sauce (I like Head Country)
- Prepare 1 (8 oz) cream cheese spread
- Take jar tammed jalapeños
Steps to make Chicken Wrapped with Bacon Stuffed with Cream Cheese and Jalapeño:
- Preheat oven 375. Take chicken breast and filet them.
- In a mixing bowl add all spices and mix well together.
- Take each filet of chicken one at a time and rub spices on both sides and place on a plate.
- Place a tbsp of cream cheese in the center with 2 to 3 jalapeño on top of cream cheese. Drizzle some barbecue sauce on top of cream cheese.
- Fold chicken in half and wrap two pieces of bacon around to hold together.
- Place on a wire rack over a cooking pan so chicken grease will drip in pan.
- After placing all on wire rack drizzle barbecue sauce on top of bacon and place in oven for 25 minutes. Then for 2 to 3 minutes turn oven to broil to make bacon crispy on top. Enjoy…..
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