Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, heirloom caprese salad. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Heirloom Caprese Salad is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Heirloom Caprese Salad is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook heirloom caprese salad using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Heirloom Caprese Salad:
- Make ready 2 each Heirloom tomatoes
- Take 1 each Fresh ball Buffalo mozzarella
- Take 1 bunch Fresh Basil
- Get 1 bunch Fresh Baby Arugula
- Take 4 tbsp Extra Virgin Olive Oil
- Prepare 2 tbsp Aged Balsamic Vinegar
- Take 1 tsp Black Pepper
- Get 1/4 tsp Sea Salt
Steps to make Heirloom Caprese Salad:
- Make a small bed of Arugula on each plate.
- Thinly slice each tomato and lay a slice or two of each one on the plates.
- Slice the mozzarella to a similar thickness and add a slice or two to the tops of the tomatoes.
- Add a few fresh basil leaves to the tops of each plate then add the salt and pepper. Before serving add the oil and vinegar last.
So that is going to wrap it up for this exceptional food heirloom caprese salad recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
