Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, dried fruit salad - khoshaf. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Rinse the dried fruits under the running faucet, add to the syrup. Marinate the fruits for a few hours or overnight. Remove the nuts from their respective bowls, peel the Place the peeled nuts in the serving bowl along with the dried fruits and syrup.
Dried fruit salad - khoshaf is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Dried fruit salad - khoshaf is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook dried fruit salad - khoshaf using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Dried fruit salad - khoshaf:
- Prepare 1 liter apricot juice, or any other juice like qamar ed-deen - apricot sherbet - or tang juice
- Take 1 cup dried apricots
- Get 1 cup dried prunes
- Make ready 1/2 cup dried raisins, big grains
- Make ready 1/2 cup dried raisins, small grains
- Prepare 1/2 cup almonds, preferably unroasted
- Get 1/2 cup pistachios, preferably unroasted
- Make ready 1/2 cup pine nuts, preferably unroasted
- Make ready 2 tablespoons sugar
- Get 2 tablespoons orange blossom water
Khoshaf (Dried fruit salad) خشاف - Sugar & Garlic. Khoshaf (خشاف) apricots, prunes, dates, raisins, and almonds- a delcious fruit compote that is very hydrating and delicious! A dessert made of dried fruits soaked in apricot juice and decorated with almonds and pine nuts. It's a healthy and refreshing Syrian dessert.
Instructions to make Dried fruit salad - khoshaf:
- Soak all the dried fruits together in the chosen juice.
- Leave it for 4 hr then add the orange blossom water and sugar.
- Pour into serving glasses and sprinkle with the nuts.
- You can soak the nuts in water before serving.
- Note: You can find the recipe 'Apricot sherbet' under my profile.
Any other juice can be used for the soaking. Almost all of the long preparation time is the PASSIVE time needed for the fruits & nuts to soak. Khoshaf/Khushaf is a dried fruit and nut salad, an old-fashioned Middle Eastern dessert. This wonderful concoction is made of raisins, dried prunes, dried apricots, slivered almonds, pine nuts and. Khoshaf is a dried fruits salad typically served in Ramadan.
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