Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, vegan blondies/ chickpea blondies. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Vegan Blondies/ chickpea Blondies is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Vegan Blondies/ chickpea Blondies is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook vegan blondies/ chickpea blondies using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Vegan Blondies/ chickpea Blondies:
- Get 1 (15 ounce) can chickpeas drained and rinsed
- Take 1 cup natural almond butter
- Prepare 1/3 cup monk fruit or raw honey
- Prepare 1/4 teaspoon kosher salt
- Make ready 1/4 teaspoon baking powder
- Take 1/4 teaspoon baking soda
- Prepare 1/2 cup chocolate chips(vegan)
Instructions to make Vegan Blondies/ chickpea Blondies:
- Combine chickpeas, almond butter, monk fruit, kosher salt, baking powder, and baking soda in your food processor. - Blend until you have a thick batter. - Stir in chocolate chips (be sure to buy dairy-free chocolate chips to keep the recipe 100% vegan). - Transfer to a greased, 8×8 baking dish. - Bake at 350 Fº for 30 minutes or fragrant, golden brown, and set through. - Cool, cut, and enjoy!
- Www.instagram.com/tv/CDMiXheFOn9/?igshid=1033hgj7c8sq6
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