Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, quinoa pulav. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Quinoa Pulav is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Quinoa Pulav is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook quinoa pulav using 13 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Quinoa Pulav:
- Get 1/4 cup Quinoa
- Prepare 1/4 cup paneer cubes
- Make ready 1/4 cup chopped onion
- Take 1/4 cup chopped carrot
- Get 1/4 cup blanched broccoli
- Get 8-9 Mushrooms
- Get 1/4 cup baby corn
- Get To taste Salt and chilli powder
- Prepare 1 tsp coriander powder
- Prepare 1 tsp garam masala
- Take 1 tsp briyani masala
- Take 1 tablespoon oil
- Make ready 1 tablespoon lemon juice
Instructions to make Quinoa Pulav:
- Cook quinoa and keep it aside(very much like we cook daliya).take1/2 tablespoon oil in a pan and put paneer in it and saute for a min.take paneer out in a plate,now in the same pan add remaining oil and put onion and garlic and when turns brown add veggies one by one.saute on medium to high flame.finally add quinoa and all masalas and cook for 1-2 min.finally add paneer and lemon juice and garnish with coriander leaves.serve hot.
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