Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, red quinoa upma. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Red Quinoa upma is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Red Quinoa upma is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have red quinoa upma using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Red Quinoa upma:
- Take 1 cup red Quinoa
- Get 1/2 cup white quinoa
- Take 1/4 cup green peas boiled
- Make ready 1/4 cup corn kernels
- Take 1/4 cup chopped carrot
- Get 2 tbsp roasted peanuts
- Get 1 small onion (chopped)
- Get 1 teaspoon mustard seeds
- Get 5-6 curry leaves nicely washed
- Prepare to taste salt and black pepper
- Take 1 teaspoon cooking oil
- Prepare 1 green chilli
- Get 3 cups Water
- Make ready handful Coriander leaves for garnish
Instructions to make Red Quinoa upma:
- After washing both types of quinoa 3-4 times under running water, cook it in an open pan in water using very little salt
- Heat oil in a non-stick pan and add mustard seeds, when they crackle add curry leaves.
- Add peanuts and sauté a little
- Add chopped onions and green chillies and sauté, till onions turn pink
- Now sauté boiled peas,corn kernels And chopped carrots too till the raw smell goes away
- Now add the seasoning according to your taste and then add cooked quinoa - Mix everything well with light hands with the help of a spatula
- Garnish with Coriander leaves
So that is going to wrap it up with this exceptional food red quinoa upma recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
