Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cheeseburger sliders. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Cheeseburger Sliders is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Cheeseburger Sliders is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have cheeseburger sliders using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cheeseburger Sliders:
- Prepare 24 pk martins potato rolls
- Prepare 1 bag precooked meatballs with no sauce or vegan (meatless meatballs) (you'll use 24 meatballs)(or turkey meatballs to save fat & calories)
- Prepare Parchment paper to line bottom of pan
- Get Pam spray
- Prepare 1 , 12 pk sliced provolone
- Make ready 1 pk velvetta original sandwich slices
- Make ready 1/2 cup CC light butter
- Make ready Garlic powder
- Take Parsley flakes
- Get 1 tbs EVOO
- Get 1/2 cup Parmesan powder
- Take Aluminum foil to cover pan
- Get Oven to bake 😜
Instructions to make Cheeseburger Sliders:
- Slice buns down center to separate tops from bottoms, lay bottoms on parchment paper in your pan
- Spray lightly the bottoms that are in the pan, (the up side to the side facing bottom) put them in your preheated 375 degree oven til very lightly toasted - this so that buns don't get soggy when meat it cooked on them later
- Remove when lightly toasted lay out 6 slices of velvetta break into 4's now lay a tiny square on eat open face toasted bun
- Now lay a single meatball on each slice of cheese, now quarter up 1/2 the provolone slices & lay a triangle on top of each meatball, lay tops on each burger
- Ok for topping, add the butter, EVOO, park & spices to taste & melt, brush on top of buns, cover with foil & bake for 10 min on top shelf
- Pull out after 10 mins & remove foil & cook until topping is light brown & cheese is melted…let cool for about 5 min & serve. With some sliced pickles… Yummmm Yummo great game day burgers
So that is going to wrap this up with this special food cheeseburger sliders recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
