Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mini cherry cheesecakes. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mini Cherry Cheesecakes is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Mini Cherry Cheesecakes is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook mini cherry cheesecakes using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mini Cherry Cheesecakes:
- Prepare FOR THE BASE:
- Prepare 1 cup Graham cracker crumbs
- Take 3 tablespoons butter
- Take 1 teaspoon sugar
- Get FOR THE FILLING AND TOPPING:
- Get 1 (8 oz) package of cream cheese, softened
- Get 1/3 cup sugar
- Make ready 1 teaspoon vanilla or almond extract
- Get 8 oz whipped topping
- Take 1 can cherry pie filling or any fruit pie filling
Steps to make Mini Cherry Cheesecakes:
- You will need 12 mini dessert dishes, about 2-3 ozs each.
- Melt butter in a microwaveable bowl, add sugar and cracker crumbs, mix thoroughly. Place a heaping teaspoon of cracker mixture in the bottom of each dessert dish and pat down.
- Mix cream cheese, vanilla and sugar in large bowl with wire whisk or electric mixer until smooth. Gently fold in whipped topping. Spoon into the dessert dishes to almost full, just below the top. Add cherry pie filling to top it off. Enjoy!
So that’s going to wrap this up with this exceptional food mini cherry cheesecakes recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
