Meat pie 2
Meat pie 2

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, meat pie 2. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Jump to navigationJump to search. ". Double-click to consume. — In-game description. Shortcrust pastry filled with slow cooked chunky pieces of beef in a rich gravy topped with golden puff pastry, this meat pie recipe requires patience but you will be regarded.

Meat pie 2 is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Meat pie 2 is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have meat pie 2 using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Meat pie 2:
  1. Make ready 4 cups flour
  2. Get 1 teaspoon baking powder
  3. Make ready 1 tsp salt
  4. Get 1 cup butter (120g)
  5. Get 1 egg
  6. Take 3/4 cup water
  7. Prepare Fillings
  8. Take Minced meat
  9. Take Shredded Carrots
  10. Prepare Chopped onions
  11. Prepare Ginger paste
  12. Prepare Seasonings
  13. Get Oil

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie.

Steps to make Meat pie 2:
  1. In a clean bowl mix all the dry ingredients then add in the butter and mix for 2 minutes beat the egg in a separate bowl then add it to the flour mixture and mix then add the water to form a dough.cover it with a towel and allow to rest for 20 minutes.
  2. For the fillings in a non sticky pan heat 1/4 cup of oil add the onions stir for 1 minute add the garlic paste then add in the minced meat and stir for some minutes the add all your seasonings keep stirring occasionally until it is well cooked then add the carrots and allow to cook for 3 minutes then mix a tablespoon of flour and 1/4 cup of water then add it to the meat close it then turn off the heat and allow to simmer.
  3. Roll out your dough and cut it to desired shape I used meat pie cutter in shaping mine then add a spoon full of the fillings and seel the edges with water and flour mixture.fry until golden brown.

An Australian meat pie is essentially a meat filling in a thick gravy, fully encased in pastry; they typically have a base made from shortcrust pastry to give structure to the pie, and a soft and flaky puff pastry lid. NOTE: In the Black Desert the craft is heavily affected by your skill level. There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old. Enjoyed as individual pies or family size.

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