Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, key lime pie. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Key Lime Pie is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Key Lime Pie is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook key lime pie using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Key Lime Pie:
- Prepare 3 egg yolks
- Get 3/4 cup Key Lime Juice, no substitute
- Prepare 2 (14 oz) cans Eagle brand sweetened evaporated milk, do not substitute
- Prepare 2 tsp lime zest
- Make ready Store-bought graham cracker crust put in a pie tin
Instructions to make Key Lime Pie:
- Set oven to 360f
- Beat egg yolks and then stir into the milk.
- Add the lime zest and stir in the lime juice.
- Pour into the pie tin with crust and bake at 360 f for 25 minutes.
- Cool to room temperature and refrigerate. Serve with whipped cream.
So that’s going to wrap this up for this special food key lime pie recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
