Spinach, Corn and Tofu Sauté (TUMIS BAYAM JAGUNG TAHU)
Spinach, Corn and Tofu Sauté (TUMIS BAYAM JAGUNG TAHU)

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, spinach, corn and tofu sauté (tumis bayam jagung tahu). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Spinach, Corn and Tofu Sauté (TUMIS BAYAM JAGUNG TAHU) is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Spinach, Corn and Tofu Sauté (TUMIS BAYAM JAGUNG TAHU) is something that I have loved my entire life.

Add the corn and spinach, and stir well. This homemade Spinach Tofu is really easy to make. Coupled with more greens and Shimeiji mushrooms, this dish can definitely add more nutrients to your meal.

To get started with this recipe, we have to first prepare a few ingredients. You can cook spinach, corn and tofu sauté (tumis bayam jagung tahu) using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spinach, Corn and Tofu Sauté (TUMIS BAYAM JAGUNG TAHU):
  1. Get 1 bunch spinach, cut
  2. Get 1 ear corn, kernels removed
  3. Get 2 blocks tofu, cut into cubes
  4. Get 100 gr peeled shrimp
  5. Take 1/4 onion, sliced ​​lengthwise
  6. Prepare 100 ml water
  7. Prepare to taste Sugar and salt
  8. Get Flavor seasoning (if you like)
  9. Prepare Cooking oil for sauteeing

Tumis bawang putih dan bawang bombay sampai harum. Stir Fry Spinach Water Spinach Sauteed Spinach Sauteed Greens Spinach Recipes Vegetable Recipes Vegetarian Recipes Healthy Recipes Asian Food Kangkung Belacan (épinards d'eau, ou water spinach). Sautés, frits, en sauce et sur riz. Sayur bayam tumis AIR / spinach soup.

Instructions to make Spinach, Corn and Tofu Sauté (TUMIS BAYAM JAGUNG TAHU):
  1. Saute the onion until fragrant all, then add the shrimp and tofu. Cook until shrimp turns color.
  2. Add the corn and spinach, and stir well. Add water, sugar, salt and flavoring.
  3. Cook until vegetables wilted and cooked, remove and serve.

Kamu termasuk penyuka tahu putih atau tahu kuning? Cara Membuat Sup Tahu Miso: Panaskan minyak dalam wajan, kemudian tumis tofu. Tambahkan bayam dan tunggu hingga kaldu mendidih. Resep Tofu Tumis Bayam ini bisa jadi cara baru untuk membuat si kecil suka makan sayur. Sausnya enak banget jika disiram di atas nasi putih.

So that is going to wrap this up for this exceptional food spinach, corn and tofu sauté (tumis bayam jagung tahu) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!