Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, pipa tofu. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Pipa Tofu is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Pipa Tofu is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have pipa tofu using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pipa Tofu:
- Make ready 1 lb Tofu,mashed
- Get 1/2 lb Shrimp, chopped coursely
- Get 1/2 lb Ground pork
- Make ready 1 Egg
- Make ready 1/4 cup All purpose flour
- Take 1/2 cup Carrots, finely grated
- Get 3 tbsp Spring onions, chopped
- Get 3 tbsp Parsley or cilantro, chopped
- Prepare 1 Salt and pepper, to taste
- Take 10 Pcs soaked dried mushrooms, chopped
- Prepare 1 Soy sauce
- Get 1 Oyster sauce
- Make ready 3/4 Sugar and salt to taste
- Make ready 2 tbsp Corn starch
- Make ready 2 tbsp Water, to dilute the cornstarch- use for thickening
- Make ready 2 cup Water or stock
Instructions to make Pipa Tofu:
- In a large bowl, mix the ground pork, chopped shrimps, chopped mushrooms and mashed tofu.. Add one beaten egg, flour, salt and pepper.. Add the vegetables and mix well..
- Form into balls or spoon shaped (oblong) and deep fry until golden brown. Set aside..
- To make the sauce, in a small sauce pan- bring water, soy sauce, oyster sauce to boil.. Season with sugar, salt and then thicken with diluted starch.. Add the fried tofu to the sauce, garnish with cilantro and serve hot..
So that’s going to wrap it up for this exceptional food pipa tofu recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!