A Little Spicy! Onion and Daikon Radish Curry Soup
A Little Spicy! Onion and Daikon Radish Curry Soup

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, a little spicy! onion and daikon radish curry soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

A Little Spicy! Onion and Daikon Radish Curry Soup is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. A Little Spicy! Onion and Daikon Radish Curry Soup is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have a little spicy! onion and daikon radish curry soup using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make A Little Spicy! Onion and Daikon Radish Curry Soup:
  1. Prepare 1/4 Daikon radish
  2. Make ready 1 and 1/4 Onion
  3. Get 4 to 5 Wiener sausages
  4. Get 2 to 3 teaspoons Curry powder
  5. Get 2 Soup stock cube
  6. Get 2 tsp Soy sauce
  7. Get 2/3 tsp Sugar
  8. Get 1 dash Salt
  9. Make ready 1 dash Pepper
  10. Get 1000 ml Water
  11. Prepare 1 Fresh parsley
  12. Take 1 Vegetable oil
Steps to make A Little Spicy! Onion and Daikon Radish Curry Soup:
  1. Peel the daikon radish and cut into 3 cm x 1 cm rectangles.
  2. Mince the onion.
  3. Cut the wiener sausages into easy to eat pieces.
  4. Heat vegetable oil in a pan and stir fry the onion and wiener sausages. When the onion is translucent, add salt and pepper.
  5. Add water and the daikon radish, then add the curry powder and soup cube.
  6. When the daikon radish is tender, add soy sauce and sugar, simmer for a bit and it's done! Serve in bowls with parsley sprinkled on top.

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