Cream of Mushroom Soup
Cream of Mushroom Soup

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, cream of mushroom soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Cream of Mushroom Soup is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Cream of Mushroom Soup is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have cream of mushroom soup using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Cream of Mushroom Soup:
  1. Take Button mushrooms
  2. Take 1 red onion
  3. Make ready Crushed garlic (dont be stingy with them)
  4. Take Thyme
  5. Make ready White pepper
  6. Make ready Royco cubes/bullion
  7. Take 6 tablespoons all purpose flour
  8. Make ready to taste Salt
  9. Get Butter
  10. Get Vegetable oil
  11. Prepare Half a cup of milk or water
Instructions to make Cream of Mushroom Soup:
  1. Chop the onions, slice the mushrooms and crush the garlics and keep aside
  2. In a pan, pour some oil and add a few mushrooms. Let them cook for 6-8 mins until they are golden brown then keep aside. These are for garnishing.
  3. In the same pan. Add a little oil then add butter. Once melted add the mushrooms and onions. Let them cook for 6 mins till they atart turning brown
  4. Ad the garlic and stir for a few minutes
  5. Add the half a teaspoon of white pepper and thyme and stir.
  6. Add some water and rocyo cubes and stir. Wait till the water evaporates.
  7. Add the flour and stir continuously to avoid forming lumps.then add milk or water. Keep stiring to to make a thick soup.
  8. Add a table spoon of garlic and keep stirring.let it simmer for 5 mins as you stir
  9. Switch of the fire and pour the thick soup in a blender and blend then return the thick soup to the same pot.
  10. Cook for a min or 2 then serve the soup. Garnish with the mushrooms.

So that is going to wrap it up with this special food cream of mushroom soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!