Half-fried Tofu (MENDOAN TAHU)
Half-fried Tofu (MENDOAN TAHU)

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, half-fried tofu (mendoan tahu). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Half-fried Tofu (MENDOAN TAHU) is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Half-fried Tofu (MENDOAN TAHU) is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have half-fried tofu (mendoan tahu) using 22 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Half-fried Tofu (MENDOAN TAHU):
  1. Prepare 2 packs tofu (typically 1 pack , contains 4-5 pieces), cut to taste
  2. Make ready 100 gr flour
  3. Take 75 gr rice flour
  4. Prepare 1/2 tbsp sago flour
  5. Get 3 scallions, thinly sliced
  6. Take 2 red chili peppers, thinly sliced
  7. Get 1 green chili peppers, thinly sliced
  8. Get 3 pcs cabbage, thinly sliced
  9. Prepare 1 tsp bouillon powder (flavor beef/chicken, according to taste)
  10. Get 300 ml water
  11. Get to taste Salt
  12. Get Oil for frying
  13. Make ready GROUND SPICES
  14. Make ready 3 cloves garlic
  15. Get 1 thumb turmeric, toasted
  16. Take 2 pcs candlenut
  17. Take 1 tsp coriander
  18. Get SAUCE
  19. Make ready 3 tbsp chili sauce
  20. Take 2 tsp sweet soy sauce
  21. Take 5 cayenne peppers (to taste), thinly sliced
  22. Take 3/4 tsp chili powder
Steps to make Half-fried Tofu (MENDOAN TAHU):
  1. Mix all sauce ingredients and set aside.
  2. Mix flour, rice flour and sago flour. Add the red peppers, green peppers, scallions and cabbage.
  3. Add the ground spices, bouillon powder and salt. Add water little by little into the batter, until the batter is thick or slightly diluted.
  4. Dip the tofu in batter, and fry briefly with the high heat of the fire. Remove and drain.
  5. Serve mendoan tofu with sauce, ready to accompany a relaxing time.

So that’s going to wrap it up with this exceptional food half-fried tofu (mendoan tahu) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!