Simple Fried tofu
Simple Fried tofu

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, simple fried tofu. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Simple Fried tofu is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Simple Fried tofu is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have simple fried tofu using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple Fried tofu:
  1. Prepare 1 package firm tofu
  2. Make ready 1 package panko bread
  3. Get frying oil
  4. Prepare pinch ground pepper & salt
Instructions to make Simple Fried tofu:
  1. Wrap paper towel around cube pf tofu and gently squeeze out water. Do tjis for all 4 cubes to avoid oil splatter when frying. Cut tofu to 1 × 1 × 1/2 inch square. I cut the tofu lengthwise in half, then quartered.
  2. In one bowl, add 1/2 c. frying batter powder, 1/3 c. Water, pinch ground pepper and salt, mix to pancake consistency.
  3. In another bowl, add 1 c. Panko bread crumbs. Dip tofu in batter then bread crumbs and put in hot frying pan with 1/2" oil. Fry one side until semi brown, flip and fry the other side. Remove tofu when semi brown onto plate with paper towel to soak extra oil.
  4. Optional dipping sauce: In small bowl, add 2 tbs veg. Oyster sauce, 1 tsp soy sauce, 1 tbs water, 1/4 tsp ground pepper, 1 tsp sambal chili, 1/2 tsp sugar, mixed to your taste.

So that’s going to wrap it up for this exceptional food simple fried tofu recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!