Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, one-pot mexican quinoa. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
One-Pot Mexican Quinoa is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. One-Pot Mexican Quinoa is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have one-pot mexican quinoa using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make One-Pot Mexican Quinoa:
- Take 1 Tbs olive oil
- Make ready 2 cloves garlic, minced
- Take 1 jalapeno, minced
- Take 1 cup quinoa
- Prepare 1 cup vegetable broth
- Prepare 1 (14 oz) can of black beans drained
- Get 1 (15 oz) can fire-roasted diced tomatoes
- Make ready 1 cup corn kernels, frozen, canned, or roasted
- Prepare 1 tsp chili powder
- Take 1/2 tsp cumin
- Take to taste Kosher salt and freshly ground black pepper,
- Get 1 avocado, halved, seeded, peeled, and diced
- Get Juice of 1 lime
- Make ready 2 Tbs chopped fresh cilantro leaves
Instructions to make One-Pot Mexican Quinoa:
- Heat olive oil in a large skillet over medium high heat.
- Add garlic and jalapeno, and cook, stirring frequently, until fragrant, about 1 minute.
- Stir in quinoa, vegetable broth, beans, tomatoes, corn, chili powder and cumin; season with salt and pepper, to taste.
- Bring to a boil; cover, reduce heat and simmer until quinoa is cooked through about 20 minutes.
- Stir in avocado, lime juice and cilantro.
- Serve immediately.
So that is going to wrap this up with this special food one-pot mexican quinoa recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!