Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, eggnog softies. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Eggnog Softies is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Eggnog Softies is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook eggnog softies using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Eggnog Softies:
- Make ready 1/2 cup Butter, softened
- Take 1 1/2 cup granulated sugar
- Prepare 2 eggs
- Prepare 1 tsp vanilla extract
- Get 1 cup eggnog
- Get 1 1/2 cup all-purpose flour
- Get 1/2 cup oat flour
- Make ready 1 cup whole wheat flour
- Prepare 2 tsp baking powder
- Get 3/4 tsp baking soda
- Get 1/2 tsp salt
- Make ready 2 tbsp chia seeds
- Get 1/2 tsp ground nutmeg
- Take 1 tbsp ground cinnamon
Instructions to make Eggnog Softies:
- Preheat oven to 400°. Add first 5 wet ingredients to the mixer. Mix on low continuously.
- Combine the remaining dry ingredients in a separate bowl.
- Slowly add dry ingredients to the wet ingredients. Mix until just blended and let sit for 5 minutes.
- Drop tablespoon sized blobs onto your cookie sheet, spacing them 1-2 inches apart. (About a dozen per sheet.)
- Bake for 8 minutes or until golden brown at 400°.
- Immediately move to a cooling rack. Enjoy! Recipe makes about 4 dozen.
So that is going to wrap this up for this special food eggnog softies recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
