Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, "christmas crack". One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
"Christmas Crack" is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. "Christmas Crack" is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook "christmas crack" using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make "Christmas Crack":
- Take 1 10X15 cookie sheet
- Get Aluminum foil
- Get 1 sleeve original saltines
- Take 3/4 c brown sugar
- Take 1/2 cup (i just site them, I don't measure) chocolate chips
- Take 1/2 cup (I site measure) butterscotch chips
- Prepare 3 candy canes (I used colored peppermint)
- Make ready 1 cup butter
Instructions to make "Christmas Crack":
- Preheat oven to 400 degrees. Line cookie sheet or jelly roll pan with aluminum foil and lightly grease with butter. Cover cookie sheet with saltines.
- Bring brown sugar & butter to a boil. Boil for 4 minutes, stirring the whole time with a whisk.
- Pour over saltines, spread it as evely as possible, use spatula if needed. Place in oven & bake for 5 minutes.
- Shift any moved saltines. Let cool 5 minutes. Sprinkle the chocolate & butterscotch chips over saltines. Let sit 5 minutes to melt. Take a spatula and spread evenly.
- Optional: crush candy canes and sprinkle over the mixture. Allow to cool (10-15min), then place tray into refrigerator to harden.
- Take out tray & "crack" the pieces to put into a container (I recommend keeping in fridge until you are going to serve it, up to you). Enjoy
So that is going to wrap it up with this special food "christmas crack" recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
