Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, teriyaki tofu scramble. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
I'm turning the tables, stepping out of the kitchen, and shining the light on my dad as he makes my Island Teriyaki Tofu Scramble recipe for the first time! This fun spin on traditional tofu scramble carries a punch of savory Island teriyaki flavor. Island Teriyaki works for this recipe too!
Teriyaki tofu scramble is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Teriyaki tofu scramble is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook teriyaki tofu scramble using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Teriyaki tofu scramble:
- Take 400 g firm tofu, drained
- Take 2 cloves garlic, minced
- Make ready 1 medium onion, diced
- Make ready 1 tsp garlic powder
- Prepare 1 tsp black pepper
- Take 1 tsp chilli powder
- Prepare 3 tbsp premade teriyaki sauce
- Get 1 tbsp cooking oil
Scrambled tofu has a similar texture to scrambled eggs, is just as versatile, and is infinitely customizable. With five ingredients and four simple steps, you can have a tofu scramble even on the. First time cooking tofu at home? When this pan-fried teriyaki tofu becomes part of your regular rotation, you will probably want to try it with different types of sauces.
Instructions to make Teriyaki tofu scramble:
- Heat oil on medium heat. Stir in minced garlic for 2 minutes or until aromatic. Add the garlic, pepper, and chilli powder.
- Add in tofu. Using the back of your spatula break the tofu just like when you make scrambled egg.
- Add in onion. Cook until translucent. Stir in the sauces.
- Cook the tofu until its lightly browned. Serve hot!
If you miss scrambled eggs, this one's for you. This tofu scramble really hits the spot for me, and I'm sure it will for you as well. What kind of tofu is used for tofu scramble? Crispy teriyaki tofu not only it's crispy outside, but also soft inside. Also, it tastes amazing delicious when it serves with homemade teriyaki sauce.
So that is going to wrap this up for this special food teriyaki tofu scramble recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
