Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, dunkaroo dip. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Dunkaroo Dip is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Dunkaroo Dip is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have dunkaroo dip using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dunkaroo Dip:
- Get 1 box cake mix (Funfetti)
- Make ready 8 ounces cool whip (Lite, or Fat Free, thawed)
- Take 1 cup nonfat plain greek yogurt/ or vanilla
- Make ready Dippers
- Make ready teddy grahams
- Take graham crackers
- Get crackers (Animal)
- Make ready Scooby Doo dog bones graham crackers
- Prepare Vanilla wafers
- Make ready Strawberries
- Prepare Apples
Steps to make Dunkaroo Dip:
- Mix cake mix, Cool Whip, and yogurt together in a bowl until smooth. Serve or place in fridge until ready to serve. - Eat with Teddy Grahams, graham crackers, and/or animal crackers.
- (can add a splash of milk at the end if it’s too thick for your liking) should hold in refrigerator up to three days or can be eaten right away
- Notes- you can even find holidays confetti cake mix, to mix it up for the holidays. I pick this up way ahead of time only because when it’s out at the stores they don’t restock it and it’s done, so keep that in mind, it’s how stores are and with low supplies of it. (that goes for any holidays Items.)
So that’s going to wrap this up for this special food dunkaroo dip recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
