Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, cheeseburger soup. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cheeseburger Soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Cheeseburger Soup is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have cheeseburger soup using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheeseburger Soup:
- Make ready 1 tbsp. olive oil
- Prepare 1 lb. ground beef (or ground turkey)
- Prepare 2 tbsp. unsalted butter
- Make ready 1/2 yellow onion, diced
- Make ready 1 large carrot, peeled and shredded
- Make ready 1 stalk celery, diced
- Get 2 cloves garlic, minced
- Make ready 2 tbsp. ketchup
- Prepare 1 tbsp. mustard
- Take 1 tbsp. Worcestershire sauce
- Prepare 2 tbsp. all purpose flour
- Get 1 tsp. dried parsley
- Prepare 1/2 tsp. each dried oregano, salt and pepper
- Get 3 cups unsalted chicken broth
- Make ready 2 large potatoes, scrubbed and diced
- Prepare 1 cup milk (any kind)
- Make ready 1 1/2 cup shredded cheddar cheese
Instructions to make Cheeseburger Soup:
- Start by heating the oil in a large pot or Dutch oven over medium heat. Once it's hot, add the ground meat, season it lightly with salt and pepper, and cook it until it's browned throughout. Drain any excess fat, if needed, then remove the meat to a seperate plate, cover with foil and set it aside.
- Add the butter to the pot. Once it melts, add the onion, celery and shredded carrot. Cook, stirring often, until they begin to soften, about 5-7 minutes. Then add the garlic, ketchup, mustard and Worcestershire sauce. Cook and stir for another couple of minutes. Then sprinkle the flour over the top and cook and stir for another minute or two.
- Increase the heat to med-high and stir in the broth and seasonings. Let it come up to a low boil, then stir the meat back in, along with the potatoes. Reduce the heat back down to medium-low and let this simmer until the potatoes are fork tender. Then stir in the milk and the shredded cheese, stirring to incorporate and melt the cheese in.
- Let it come back up to temperature and taste it to see if it needs any additional seasoning. That's it! Serve it straightaway and enjoy!
So that is going to wrap this up for this exceptional food cheeseburger soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
