Perkedel Tahu Susu (Indonesian Tofu Patties)
Perkedel Tahu Susu (Indonesian Tofu Patties)

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, perkedel tahu susu (indonesian tofu patties). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Today i want to show you one of my Grandma Recipe is called "Perkedel Tahu" (Fried Tofu Nugget) This dish also my Mom's Childhood dish. PERKEDEL TAHU / MASHED TOFU CAKES OLAHAN TAHU SUPER SIMPEL Kalau bingung tahu mau diolah jadi apa lagi, cobain deh resep kali ini.

Perkedel Tahu Susu (Indonesian Tofu Patties) is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Perkedel Tahu Susu (Indonesian Tofu Patties) is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook perkedel tahu susu (indonesian tofu patties) using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Perkedel Tahu Susu (Indonesian Tofu Patties):
  1. Get 500 gr tahu susu or regular tofu, pat dry
  2. Take 1 egg
  3. Get 6 shallots, peeled and sliced thinly (you can also use half an onion)
  4. Prepare 1 egg
  5. Get 1 tsp salt
  6. Prepare 1/2 tsp broth powder (I used mushroom)
  7. Prepare 1-2 cup breadcrumbs
  8. Take Oil for frying

Wedang Teh Susu Jahe - Ginger Milk Tea. A simple Indonesian milk tea with lemongrass and ginger syrup. Menikmati tahu putih bisa dilakukan dengan berbagai cara, tahu putih tidak hanya lezat jika dimasak dengan cara digoreng sederhana tanpa Cara terbaik untuk menikmati tahu putih yang bisa Anda coba adalah dengan membuat perkedel tahu. Perkedel tahu mungkin tidak begitu terkenal dan.

Instructions to make Perkedel Tahu Susu (Indonesian Tofu Patties):
  1. Combine tofu, egg, shallots, salt, broth powder. Knead lightly with your hand.
  2. Start adding breadcrumbs per 1/2 cup. Knead well. When the mixture is firm enough (when you are able to form patties without breaking), stop adding breadcrumbs. Put some oil on your hands to make it easier to form patties.
  3. Pour about 3 tbsp of oil to a pan. When it begins to sizzle, put patties on the pan. Flip them over after a couple of minutes, or after the bottom parts become golden brown. When both sides are golden brown, they are done!
  4. We like to eat them with rice, sweet soy sauce, and a bit of sambal.

Nenen Indo: Para ABG Ngisep Ngenyot Ngemut SUSU, Gelliiii.! Puting Payudara Model Cantik Di Isep ~ Cerita Cewek Berjilbab. Perkedel tahu adalah semacam perkedel yang menggunakan bahan utama tahu sebagai pengganti kentang. Panaskan minyak banyak di atas api sedang. Goreng dalam minyak panas dan banyak hingga kuning kecokelatan.

So that is going to wrap this up for this exceptional food perkedel tahu susu (indonesian tofu patties) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!