Tofu Hamburger
Tofu Hamburger

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tofu hamburger. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tofu Hamburger Steak is much less greasy, and it goes with many different kinds of sauces. We made it with a Teriyaki-like sauce, but regular ketchup and Worcester sauce is also very good with it. Japanese chicken tofu steak, chicken burger made from tofu, ground chicken, and shiitake mushroom with a tasty soy glaze.

Tofu Hamburger is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Tofu Hamburger is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have tofu hamburger using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tofu Hamburger:
  1. Take 1 Tofu (Soft or Medium or Firm) (about 300-400g)
  2. Take 1/2 Onion
  3. Get Vegetables like carrot, spinach, broccoli, califlowers. Anything is OK
  4. Take 1 cup Bread crumb
  5. Get 1 Egg
  6. Get 1 Salt & Pepper - 1/4 tsp
  7. Get 1 tsp soy sauce

Oil a frying pan with vegetable oil and preheat. Add the hamburger steak patties and fry on medium heat. Delicious vegan tofu burger - baked and marinaded tofu topped with the richest creamiest mushroom sauce. This Japanese style tofu hamburger has a hint of sesame oil in every bite.

Instructions to make Tofu Hamburger:
  1. Put the tofu in a bowl and whip it up into a paste.
  2. Add breadcrumbs to the bowl and mix.
  3. Chop the vegetables and fly them with oil.
  4. Add the salt, pepper, soy sauce, egg, and the chopped vegetables into the tofu paste and mix well.
  5. Make into round shape and put them in the oven plate. Bake them for 25 mins at 350 degrees.
  6. Put a favorite sauce on the hamburger. Japanese Sauces recipe a) Grate 1/4 daikon and add Ponzu on it. b) Fry the chopped onion and mix with Ponzu.
  7. Enjoy :)

A perfect side dish for lunch! Tofu is a healthy substitute to meat that is known for being plain and flavorless, but able to soak up the flavors from whatever it is served with. It is used in a lot of Asian cooking and is highly diverse. Nvm Hamburger x Cola, Red Wine x Bloody Mary, Peking Duck x Plum Juice and Peking Duck x Bamboo Rice for @xeat-the-rudex! I told him you would help him out with a tofu hamburger recipe." Tofu Hamburger Steak.

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