Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, my favorite vegetable soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
My Favorite Vegetable Soup is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. My Favorite Vegetable Soup is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have my favorite vegetable soup using 26 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make My Favorite Vegetable Soup:
- Take large can of V8 Juice
- Make ready water
- Get Fresh Carrots peeled and cut or a bag of baby carrots
- Take fresh green beans cleaned and cut in half
- Prepare large Tub of Cremini Mushrooms
- Make ready bag of frozen broccoli
- Make ready frozen Peas
- Get large sweet onions
- Get Minced garlic cloves
- Get sliced red bell pepper
- Get sliced green bell pepper
- Get diced Medium Potatoes (I used russets)
- Take If I have sweet potatoes I will use them
- Take Seasonings: Dash of Each to taste kosher salt, Fresh Ground Pepper,
- Make ready Cumin, Garlic powder, onion powder, chili powder,
- Prepare Smoked paprika, celery seed, chili powder, nutmeg, cinnamon
- Get Cinnamon is not detectable but it does help with
- Prepare Any acidic dish that is made
- Get Chopped cabbage
- Prepare celery chopped
- Get Toss the leafy tops in also
- Take bay leaves (Do not eat) take out when soup is done
- Prepare frozen corn
- Get your favorite greens
- Get Spinach, kale, collard greens, mustard greens
- Take I use the bag of Trio Greens
Steps to make My Favorite Vegetable Soup:
- In a large soup pot, One to two swirls of olive oil to oil the pot Sauté onions, garlic, add V8 and water Bring to a boil, add Carrots, celery, celery seed, chili powder, paprika,
- After soup comes to a boil, reduce heat to medium low. Cook for about 69 minutes. Add the rest of the veggies, the last 15 minutes of cooking. Add all the rest of the seasonings If using slow cooker, I start out on high, Place all ingredients into the slow cooker on low. Except mushrooms and and peas. These will become mushy. In a pot on the stove I love to simmer most of the day… Keeping an eye on the liquid not allowing it to get too low. In a slow cooker Cook on high four hours Cook on low 6-8 hours or overnight. My friend works, she puts her dinner in the crockpot on and when they get home. Dinner is ready.
So that’s going to wrap this up with this special food my favorite vegetable soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
