Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, tuna steamed rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
I know you are busy, no time for cook. Tuna can recipe works so great. Today I am showing one of the easiest recipes using Tuna can.
Tuna steamed rice is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Tuna steamed rice is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have tuna steamed rice using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tuna steamed rice:
- Take 1 can oiled tunas
- Get 1/3 carrot
- Prepare 30 g some mushrooms
- Make ready 2 cup rice
- Prepare Seasonings
- Make ready 2 spoon soy sauce
- Prepare 2 spoon sake
- Prepare 1/2 spoon sugar
Tuna-Mayo Onigiri is a rice ball with tuna salad filling. Japanese mayonnaise has a more sour flavor than American mayonnaise, similar to a salad dressing, and complements steamed rice well. Spicy tuna donburi, or don, is a Japanese dish where spicy tuna is served atop a bowl of steamed rice. This dish is quite popular at Japanese restaurants in the West and it can also be found in the deli.
Instructions to make Tuna steamed rice:
- Cut mushrooms and carrots
- Ready to steam rice
- Put the seasoning into the pot
- Put the ingredients and start to steam
- After steamed stirring the rice
- Serve the rice!
Tuna Kimchi Fried Rice. written by Emma Tang. I hope you enjoy making this tuna kimchi fried rice. If you like this recipe, please leave a rating and share it with your friends! The cooked rice will have probably clumped together, so break it up in a large mixing bowl. Mix rice with the mixing sauce and stir it evenly.
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