Artichoke Veggie Recipe (Agkinares a lá polita)
Artichoke Veggie Recipe (Agkinares a lá polita)

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, artichoke veggie recipe (agkinares a lá polita). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Artichoke Veggie Recipe (Agkinares a lá polita) is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Artichoke Veggie Recipe (Agkinares a lá polita) is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook artichoke veggie recipe (agkinares a lá polita) using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Artichoke Veggie Recipe (Agkinares a lá polita):
  1. Prepare 8 Artichokes chopped
  2. Take 1 large Onion diced
  3. Take 3 Potatoes cut into cubes
  4. Prepare 1 large Carrot chopped
  5. Get 1/2 cup Dill diced
  6. Prepare 2 cups Olive Oil
  7. Take 1 tablespoon All Purpose Flour
  8. Get Water
  9. Get Salt
  10. Prepare Pepper
  11. Get 1/2 fresh Lemon Juice
Instructions to make Artichoke Veggie Recipe (Agkinares a lá polita):
  1. Chop and dice onion, dill and set aside.
  2. In a large pot add 1 cup of olive oil, flour and stir, simmer until onion is golden brown on low heat. Continue by adding in the dill, carrots, potatoes, stir for a few times and add in the artichokes along with salt, pepper and 1/2 of the freshly squeezed lemon juice.
  3. Add the 1 cup of olive oil that is left and add just enough water to cover the vegetables and boil until the water has not completely evaporated for about a 1/2 hour. Top by adding the remaining lemon juice. - - Kali Orexi!!! 🙂

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