New York style Cheesecake
New York style Cheesecake

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, new york style cheesecake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

New York style Cheesecake is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. New York style Cheesecake is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook new york style cheesecake using 13 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make New York style Cheesecake:
  1. Prepare Crust
  2. Prepare 100 g crackers
  3. Take 1 1/2 tsp sugar
  4. Make ready 1/8 tsp salt
  5. Prepare 57 g melted butter
  6. Take Cheese filling
  7. Take 340 g cream cheese
  8. Make ready 10 Tbsp sugar
  9. Take 2 large eggs
  10. Make ready 1/2 large yolk
  11. Make ready 3/4 cup sour cream
  12. Prepare 1 1/2 tsp lemon juice (optional)
  13. Prepare 2 g vanilla extract (optional)
Steps to make New York style Cheesecake:
  1. Crush the crackers in a food processor. Add in the sugar and salt and mix them.
  2. Melt the butter and add it into the food processor for everything to be well combined.
  3. Grease up the pan and cover the bottom and the sides with parchment paper.
  4. Pour in ur crush mixture and press it down into the pan using the bottom of a cup and smooth out the edges with the tip of a spoon
  5. Set ur oven to prehead at 175°C
  6. Grab a bowl, add in ur softened cream cheese and sugar. Cream the cheese and sugar mixture using an electric mixer.
  7. Pour the sour cream, lemon juice and vanilla extract and mix
  8. Add in the eggs one at a time and mix well between each step and then add the ½yolk and mix
  9. Scrape the bowl to make sure everything is well combined
  10. Pour the mixture over ur crust and then tap the pan over the counter to get rid of bubbles
  11. Back at 165° for an hour
  12. After it's all cooled down, cover it in plastic wrap and put it in the fridge for 24 hours to set completely before eating

So that is going to wrap this up for this exceptional food new york style cheesecake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!