Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, worlds best meatloaf. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Worlds Best Meatloaf is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Worlds Best Meatloaf is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have worlds best meatloaf using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Worlds Best Meatloaf:
- Take 2-3 pds ground beef
- Prepare 3 eggs
- Prepare 1 pack meatloaf seasoning
- Prepare 1/2-3/4 cup milk
- Make ready 1 pack crushed saltines or ritz crackers
- Take 1 small Chopped onion
- Take 1 Chopped bell pepper
- Take 1 bottle ketchup
Instructions to make Worlds Best Meatloaf:
- Chop onion and bell pepper. Set aside
- Add 3 eggs into mixing bowl
- Add the beef on top of the eggs
- Add the other ingredients (chopped bell pepper, onion, seasoning packet, crushed crackers and last add the milk)
- Use your hands to mix all ingredients together! It will get ooey gooey!
- After well mixed, pour the mixture in your baking pan. Use your hands to form the meatloaf shape
- Bake on 350 for 1 hour
- Check if done, if needed bake a little more. I like to cut the loaf in half to make sure the meat is not pink.
- Remove from oven, pour out excess grease, and add ketchup on top of the loaf.
- Slice the meatloaf into squares! One long vertical cut down the loaf and then several horizontal cuts until you have many meatloaf squares! Enjoy!
So that is going to wrap it up for this exceptional food worlds best meatloaf recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!