Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, sourdough pita bread. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Sourdough Pita Bread is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Sourdough Pita Bread is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have sourdough pita bread using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sourdough Pita Bread:
- Make ready 1 Cup sourdough starter
- Make ready 1 1/2 Cup kamut flour (or spelt flour, whole wheat)
- Take 1/2 Cup Rye flour (or rice, mashed potatoe)
- Prepare 2 cup white flour
- Make ready 2 Tsp your favorite super seed(flax, chia, quinoa,sesame)
- Take 1 teaspoon sea salt
- Make ready 2 Tablespoon Olive oil
- Get 1 1/4 cup room temperature water (after boiling)
Steps to make Sourdough Pita Bread:
- Mix all dry ingredients first then add liquid. Slowly adding water to your mixing bowl while incorporate all ingredients together by hand. Knead your dough into a big smooth ball.
- Separate the dough into 4 equal parts and roll them into 4 smaller balls. Press down and roll the dough into 4 oval shape at about 1/4 inch thickness. Gently transfer the dough into 2 gallon size ziplock bags and allow them to rise at 90F oven(lamp only) for 6 hours or overnight on your countertop at room temperature about 65F.
- The next morning, heat your oven to 400 F degree. Transfer your dough onto a large metal non-sticking baking sheet. Bake 10 minutes on one side then 2 minutes on the other. You will see the bread puff up to form a large pocket. If no pocket forms, it still taste delicious.
So that is going to wrap this up for this special food sourdough pita bread recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
